Devour Indy

3 jumbo shrimp served with our spicy, signature cocktail sauce. Upgrade to a 5-piece for $10

Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing.

Tender center-cut, served with redskin mashed potatoes

6 oz. $58

8 oz. $72

4 jumbo shrimp stuffed with lump crab meat and lemon beurre blanc.

$48

Airline-cut, heirloom baby rainbow carrots, asparagus, and a wild mushroom demi-glace.

$48

14 oz. strip with abundant marbling resulting in superior tenderness and flavor, served with redskin mashed potatoes.

$83

$5

king crab, asparagus, béarnaise

$15

$5

With Maker's Mark

$5

$5

Citadelle gin, zesty yuzu and Owen’s grapefruit soda, created by Kiya

$12

Marlborough

12

44

Napa, Cabernet Sauvignon 1L

20

150